A humble Yorkshire restaurant has created what could be the UK’s biggest breakfast sarnie.
Weighing in at a whopping six pounds, the sandwich is stacked with everything a Brit could want to cure those early morning hunger pangs.
The three-tiered bap was created by The Corner Kitchen in Kimberworth, Rotherham, and is on sale to greedy customers for £22.50.
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But if food lovers manage to eat the entire thing in 30 minutes – they get the sandwich for free.
“I’d call it a glutenous person’s wet dream,” owner Joz Wootton, 41, told What’s The Jam.
“I love watching competitive eaters such as beardmeatsfood and Randy Santel.
“I just decided to build a massive sandwich in the hope that people would fail.”
The sarnie is made from one entire crusty white loaf of bread, which is cut into three sections to create the stack.
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It contains six sausages, six rashers of bacon, six hash browns, six black pudding, six eggs, four portions of beans, four portions of tomatoes, four mushrooms, four slices of grilled spam and four smashed sausage meat patties.
This sarnie boasts 5,000 calories, which is double the recommended daily intake.
Joz added: “I believe our sandwich, based on the research I have done, is the UK’s biggest.
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“We’re just a small business, owned by myself who’s lived in the area my whole life.
“I just like to showcase the ins and outs of running a business, it’s not easy.
“People seem to like the fact that we have banter.
“We don’t take anything too serious and the most important thing is the food, it’s good quality, hearty British food at a very good price.”
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