Brits are being urged to use up certain foods quickly and store them properly as warmer temperatures sweep across the UK ahead of the bank holiday weekend.
Forecasters are predicting another spell of hot weather across parts of the country, with many households expected to stock up on BBQ food, picnic favourites and fresh ingredients.
But kitchen experts warn the heatwave could also leave families wasting money if food spoils faster in overloaded fridges.
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Michael Forbes, Kitchen Expert at AEG, said foods with high water content are especially vulnerable during warmer weather, as reported by What’s The Jam.
He warned that berries, salad leaves, chopped fruit, vegetables and soft herbs can all spoil far more quickly if not stored correctly.
“When BBQ weather arrives, we often stock up on fresh ingredients like berries, salad leaves, chopped fruit, vegetables and soft herbs,” he explained.
“Because these foods have a high-water content, they can be more prone to spoiling in warm weather if they aren’t stored correctly in the fridge.
“Many people assume certain foods naturally spoil faster in the heat, but storage is one of the biggest factors.”
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The expert said warmer temperatures can increase the risk of mould and bacteria growth, particularly when fridges are overfilled ahead of busy weekends.
“To help reduce food waste, it’s important to keep a fridge between 3-5°C and the freezer at -18°C, while also avoiding overfilling shelves, as this can prevent cold air from circulating properly,” Forbes added.
“Consistent airflow and stable temperatures can make a significant difference in preserving the freshness and quality of ingredients for longer.”
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He also advised households to store raw meat, poultry and fish on the bottom shelf of the fridge, where temperatures are coolest.
Fresh fruit and vegetables should also be stored carefully, especially during hot weather when moisture and humidity levels can cause produce to deteriorate more quickly.
The warning comes as millions prepare for the sunny bank holiday weekend, with supermarkets expected to see a surge in demand for BBQ food and summer staples.
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