Foodies can apply for a dream job…tasting cheese.
The successful applicant will get paid to try it.
They will also sample yoghurts, milk and butter as part of the role.
Arla Foods is hunting for the part time product taster.
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It is behind iconic brands such as Castello cheese, Yeo valley yogurts, Cravendale milk and Lurpak butter.
The job will be based in Leeds, South Yorks, as reported by What’s The Jam.
But the downside is the amount the job hopeful will get paid is unknown.
Whilst on shift candidates will evaluate the taste, appearance, texture and smell of the products.
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Successful applicants will gain the title of a sensory panellist and will work 9:30am to 12pm Tuesday to Thursday every week.
During the interview, candidates will have their sensory skills tested.
As to be expected, applicants must have no allergies or intolerances when it comes to food.
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Arla Foods describe the main responsibilities as: “Evaluate dairy products and give reliable, objective feedback.
“Effectively communicate product characteristics through sensory scoring and team discussions.
“Working as part of a team and building great relationships with the other panel members.
“Accurately completing assessments within time frames.
“As a sensory panellist, you will help Arla Foods to perfect our products and delight our consumers, by expertly evaluating products using a variety of methods.
“You will be taught how to generate sensory descriptive vocabulary as a group and then individually rank products on these descriptors.
“You should have excellent communication skills and be at ease working with a team.
“You should have a keen interest in the taste of foods.
“You must not have any food intolerances/allergies.
“You should demonstrate good sensory acuity relating to smell and taste, we assess this at your interview.
“You should have the ability to follow detailed instructions and complete routine tasks quickly and accurately.
“You should have the ability to articulate yourself in fluent English in front of others.”
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